Northern Brew II

Brewer:	John Alden		Email:	jmalden@home.com
Beer:	Northern Brew II		Style:	American Pale Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	13 HCU (~9 SRM)		Bitterness:	37 IBU
OG:	1.057		FG:	1.012
Alcohol:	5.8% v/v (4.6% w/w)
Grain:	.22 lb. Wheat malt .22 lb. American Munich .33 lb. American crystal 20L
Boil:	65 minutes	SG 1.048	6 gallons
	6.5 lb. Light malt extract 1 lb. Brown sugar
Hops:	30g Northern Brewer (8.5% AA, 40 min.) 15g Northern Brewer (8.5% AA, 10 min.) 15g Fuggles (aroma)
Yeast:	Wyeast 1056
Log:	Brew Date: March 27, 1999 Keg Date: April 20, 1999 First Taste: April 21, 1999
Tasting:	Crisp, clean tasting ale. Fuggles in the finish gives it a bit of an English character.

Recipe posted 04/21/99.