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Rights Of Spring
| Brewer: | Londoman | Email: | mlondo1@gmail.com | |||||
| Beer: | Rights Of Spring | Style: | American Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 31 IBU | |||||
| OG: | 1.064 | FG: | 1.008 | |||||
| Alcohol: | 7.2% v/v (5.7% w/w) | |||||||
| Grain: | 1. lb. American crystal 20L | |||||||
| Steep: | steep grains in grain bag at approx.140 degrees for 45 min. | |||||||
| Boil: | 60 minutes | SG 1.161 | 2 gallons | |||||
| 6 lb. Muntons DME extract 1. lb. Corn sugar |
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| irish moss to clarify Burton Water salts |
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| Hops: | 1 oz. Galena (13% AA, 60 min.) 1. oz. Perle (8% AA, 45 min.) .5 oz. Cascade (6% AA, 15 min.) .25 oz. Santiam (aroma) .25 oz. Crystal (aroma) |
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| Yeast: | Wyeast 1056 American Ale | |||||||
Recipe posted 02/20/14.
