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HopLegacy
Batch #124
Brewed 1-31-2012
| Brewer: | tinman | Email: | - | |||||
| Beer: | HopLegacy | Style: | American Pale Ale | |||||
| Type: | All grain | Size: | 11 gallons | |||||
| Color: |
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Bitterness: | 58 IBU | |||||
| OG: | 1.048 | FG: | 1.008 | |||||
| Alcohol: | 5.2% v/v (4.0% w/w) | |||||||
| Water: | none - city water | |||||||
| Grain: | 16 lb. 0 oz. British Pilsner 1 lb. 0 oz. Belgian biscuit 0 lb. 8 oz. American crystal 40L 1 lb. 0 oz. Belgian CaraMunich 1 lb. 0 oz. British Carastan 2 lb. 0 oz. Flaked corn |
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| Mash: | 68% efficiency | |||||||
| 4.5 gallons 178 deg water, single infusion, 60 minutes 45 minute batch sparge @ 178 degrees |
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| Boil: | 60 minutes | SG 1.041 | 13 gallons | |||||
| IM at 10 | ||||||||
| Hops: | 2 oz. Legacy whole leaf (8.5% AA, 60 min.) 4 oz. Legacy whole leaf (8.5% AA, 15 min.) 4 oz. Legacy whole leaf (aroma) |
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| Yeast: | Safale 05 X 2, rehydrated in 1 qt cooled wort | |||||||
| Log: | Added 4 more oz in secondary preboil 1.045 OG 1.052 |
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| Carbonation: | 2.5 volumes | Keg: 14.9 psi @ 45°F | ||||||
| Tasting: | Legacy hops a new variety for me. seems to be alot like Bravo or Nugget | |||||||
Recipe posted 02/14/12.
