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Apricot Saison - 1st draft
| Brewer: | John Albert | Email: | - | |||||
| Beer: | Apricot Saison - 1st draft | Style: | Belgian Strong Ale | |||||
| Type: | All grain | Size: | 6 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.065 | FG: | 1.014 | |||||
| Alcohol: | 6.5% v/v (5.1% w/w) | |||||||
| Grain: | 1 lb. Belgian pale wheat 9 lb. German Pilsner |
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| Mash: | 72% efficiency | |||||||
| Boil: | minutes | SG 1.052 | 7.5 gallons | |||||
| .5 lb. Belgian candi sugar 3 lb. 1 oz. Apricot puree |
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| Hops: | 1.5 oz. UK East Kent Goldings (4.5% AA, 60 min.) .5 oz. UK East Kent Goldings (4.5% AA, 15 min.) .25 oz. UK East Kent Goldings (aroma) |
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Recipe posted 04/18/15.
