Herf'n IPA

This IPA that is our house beer that we use to toast our new batches on brew day.
A prominent cigar always accompanies this brew for the senses.

Brewer:	Dan Johnson		Email:	shag@ipass.net
Beer:	Herf'n IPA		Style:	India Pale Ale
Type:	All grain		Size:	11 gallons
Color:	14 HCU (~9 SRM)		Bitterness:	61 IBU
OG:	1.067		FG:	1.014
Alcohol:	6.9% v/v (5.4% w/w)
Water:	1 tsp gypsum in boil
Grain:	12 lb. British pale 7 lb. German Pilsner 5 oz. American victory 1 lb. Belgian aromatic 1 lb. Dextrine malt (Cara-Pils) 1 lb. Belgian CaraMunich 1 lb. Flaked wheat
Mash:	85% efficiency
	Mash @154 for 90 minutes.
Boil:	90 minutes	SG 1.055	13.5 gallons
	irish moss at 20 min.
Hops:	2 oz. Northern Brewer (6.9% AA, 60 min.) 1 oz. Columbus (14% AA, 60 min.) 2 oz. Northern Brewer (6.9% AA, 30 min.) 1 oz. Saaz (3.75% AA, 15 min.)
Yeast:	Wyeast 1968 starter slurry buit up over 1 week.
Carbonation:	to style

Recipe posted 01/08/00.