West Coast IPA 2

First West Coast IPA came out good but wanted a slightly stronger and more hoppy profile.

Brewer:	Timmons		Email:	timmons.chris@gmail.com
Beer:	West Coast IPA 2		Style:	India Pale Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	19 HCU (~11 SRM)		Bitterness:	87 IBU
OG:	1.080		FG:	1.016
Alcohol:	8.3% v/v (6.5% w/w)
Water:	Burlingame, CA tap water
Grain:	2 lb. American 2-row 4 oz. Wheat malt 8 oz. American crystal 40L 4 oz. Dextrine malt (Cara-Pils)
Steep:	50 min at 155°
Boil:	60 minutes	SG 1.133	3 gallons
	6 lb. Light malt extract 3 lb. Light dry malt extract
	Irish moss last 15 minutes
Hops:	1 oz. Magnum (12% AA, 60 min.) 1 oz. Magnum (12% AA, 45 min.) 2 oz. Cascade (5.5% AA, 30 min.) 2 oz. Amarillo (7.5% AA, 30 min.) 2 oz. Cascade (5.5% AA, 15 min.) 2 oz. Cascade (aroma)
Yeast:	Wyeast 1056
Carbonation:	1.9 volumes	Keg: 5.7 psi @ 40°F
	keg

Recipe posted 02/11/10.