 |
 |
 |
 |
 |
 |
 |
Pop Top IPA
| Brewer: | Aaron Catt | Email: | - | |||||
| Beer: | Pop Top IPA | Style: | India Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 138 IBU | |||||
| OG: | 1.072 | FG: | 1.018 | |||||
| Alcohol: | 6.9% v/v (5.4% w/w) | |||||||
| Grain: | 2. lb. American 2-row 1. lb. American crystal 10L |
|||||||
| Boil: | minutes | SG 1.081 | 4.425 gallons | |||||
| 7. lb. Light dry malt extract | ||||||||
| Hops: | 2. oz. Warrior (15.4% AA, 60 min.) 1. oz. Magnum (13.6% AA, 30 min.) 1. oz. Magnum (13.6% AA, 15 min.) 1 oz. Centennial (aroma) |
|||||||
| Yeast: | Rehydrate S-05 Yeast | |||||||
| Log: | Primary 2 Weeks. Dry Hop for 3 days @ Day 11 Then put in secondary. | |||||||
Recipe posted 01/04/09.
