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TWO TUN IMPERIAL IPA
| Brewer: | VICTOR & JOSH | Email: | - | |||||
| Beer: | TWO TUN IMPERIAL IPA | Style: | India Pale Ale | |||||
| Type: | All grain | Size: | 10.5 gallons | |||||
| Color: |
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Bitterness: | 108 IBU | |||||
| OG: | 1.097 | FG: | 1.025 | |||||
| Alcohol: | 9.3% v/v (7.3% w/w) | |||||||
| Water: | Filtered CCHB water with Burton Salts added. | |||||||
| Grain: | 26 lb. 8 oz. American 2-row 4 lb. German Munich 1 lb. American crystal 40L 8 oz. American crystal 60L 6 oz. British crystal 70-80L 3 lb. Flaked wheat 1 lb. American victory 1 lb. Belgian biscuit |
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| Mash: | 75% efficiency | |||||||
| Mash @ 158° for 75-90 minutes or so. | ||||||||
| Boil: | 90 minutes | SG 1.076 | 13.5 gallons | |||||
| 15-minute pre-boil. Whirl-Floc tabs in @ 15 minutes. |
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| Hops: | 3 oz. Centennial (10.9% AA, 75 min.) 2.5 oz. Kent Goldings (5.5% AA, 60 min.) 1 oz. Cascade (5.4% AA, 60 min.) 2 oz. Chinook (13.1% AA, 45 min.) 2 oz. Kent Goldings (5.5% AA, 15 min.) 1 oz. Chinook (aroma) 2 oz. Cascade (aroma) |
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| Yeast: | Wyeast 1028-London Ale starter. | |||||||
| Log: | Dry hop w/lots of Centennial, Chinook, and Cascade for a couple of weeks. |
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Recipe posted 02/08/02.
