Sith Dark Side Smoked Ale
| Brewer: | River Bottom Nightmare Brewing | Email: | bwillmill@yahoo.com | |||||
| Beer: | Sith Dark Side Smoked Ale | Style: | American Amber Ale | |||||
| Type: | Partial mash | Size: | 5 gallons | |||||
| Color: |
|
Bitterness: | 41 IBU | |||||
| OG: | 1.070 | FG: | 1.010 | |||||
| Alcohol: | 7.7% v/v (6.1% w/w) | |||||||
| Water: | Good old Portland tap. | |||||||
| Grain: | 4 oz. Roasted barley black black | |||||||
| Mash: | 80% efficiency | |||||||
| Boil: | 60 minutes | SG 1.140 | 2.5 gallons | |||||
| 7 lb. Light malt extract 8 oz. Brown sugar 1.5 lb. Honey |
||||||||
| Add 2oz PEATED MALT & 1\2 tsp Irish Moss at the start of the boil. Put in the honey, malt syrup and brown sugar at the end. |
||||||||
| Hops: | 2 oz. Cascade (6% AA, 60 min.) 1 oz. Cascade (6% AA, 45 min.) 1 oz. Cascade (6% AA, 30 min.) 2 oz. Tettnanger (4.5% AA, 15 min.) |
|||||||
| Yeast: | Cal. ale | |||||||
| Tasting: | There's a hint of smokey flavor and smell, not too much. If you like that then add more Peated Malt. | |||||||
Recipe posted 03/25/03.