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House Standard Brown
| Brewer: | NT | Email: | ntempleton@iname.com | |||||
| Beer: | House Standard Brown | Style: | American Amber Ale | |||||
| Type: | All grain | Size: | 5.5 gallons | |||||
| Color: |
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Bitterness: | 44 IBU | |||||
| OG: | 1.047 | FG: | 1.010 | |||||
| Alcohol: | 4.8% v/v (3.7% w/w) | |||||||
| Grain: | 8 lb. American 2-row 8 oz. American Vienna 8 oz. American Munich 8 oz. American crystal 60L 1 lb. American crystal 40L 8 oz. Dextrine malt (Cara-Pils) |
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| Mash: | 65% efficiency | |||||||
| 70 minutes at 153°. | ||||||||
| Boil: | 70 minutes | SG 1.032 | 8 gallons | |||||
| Irish Moss at 55mins into boil. | ||||||||
| Hops: | 1.25 oz. Cascade (7.2% AA, 60 min.) .5 oz. Cascade (7.2% AA, 15 min.) .25 oz. Cascade (aroma) |
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| Yeast: | Nottinghams Dry Ale Yeast | |||||||
| Carbonation: | 2.2 volumes | Corn Sugar: 2.99 oz. for 5 gallons @ 55°F | ||||||
Recipe posted 01/03/02.
