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Hipity Hop Golden Ale
An Extract ale with speciality grains
| Brewer: | Gillaroo Brewing | Email: | - | |||||
| Beer: | Hipity Hop Golden Ale | Style: | American Amber Ale | |||||
| Type: | Extract w/grain | Size: | 22 liters | |||||
| Color: |
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Bitterness: | 11 IBU | |||||
| OG: | 1.046 | FG: | 1.011 | |||||
| Alcohol: | 4.5% v/v (3.6% w/w) | |||||||
| Water: | Charcoal Water Filter | |||||||
| Grain: | 200g Dextrine malt (Cara-Pils) 250g British crystal 135-165L |
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| Steep: | 3litres 30mins at 67°C / Sparge with 2litres at 80°C | |||||||
| Boil: | 60 minutes | SG 1.092 | 11 liters | |||||
| 2kg 500g Light dry malt extract | ||||||||
| 1 teaspoon irish moss at 15min | ||||||||
| Hops: | 15g Fuggles (4.75% AA, 60 min.) 25g Kent Goldings (5% AA, 15 min.) 25g Kent Goldings (5% AA, 5 min.) 25g Kent Goldings (aroma) |
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| Yeast: | Safale US-05 Dry | |||||||
| Log: | 2nd October 2012 Brew day OG 1.046 13th October 2012 Rack to Secondary and Dry hop with 25g EKG FG 1.011 |
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| Carbonation: | 2.6 volumes | Corn Sugar: 149g for 22 liters @ 18°C | ||||||
| Tasting: | 01/11/2012 tasting ;Strong Caramel Flavour/ mildly hoppy / Great mouthfeel and creamy head with good retention and lacing. | |||||||
Recipe posted 11/02/12.
