The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Summary

The finished volume is: 5 gallons  Low  High 
The original gravity is: 1.079
1.0521.072
The alcohol is: 8.3% v/v (6.5% w/w) 6%7.5% v/v
The color is: 123 HCU (~40 SRM)
40+ SRM
The bitterness is: 32 IBU
3060 IBU

Select which area of the recipe spreadsheet you wish to work on:

All sections Description Batch Size Specialty Grains Boil Bitterness

Description

Enter a brief description of the beer for this recipe.

Brewer:
Beer Name:
Style:
Type:
All grain Partial mash Extract w/grain Extract
FG:
Enter the expected final gravity. (Style range: 1.008-1.020)

Batch Size

Enter estimated volumes (in gallons). Important: Fill in these fields first so that the calculations in the tables below can be carried out properly.

Boil volume: Enter the volume of wort you will be boiling.
Final volume: Enter the total batch size.

Specialty Grains

Enter your steeping efficiency (40% is typical).

Steeping efficiency (%):

Enter the grains you will be steeping or use the "Add Grain" page to select the grains.

Grain Lb. Oz. % Extract
(%)
Points Color
(°L)
HCU
60% 3.4 0.5
30% 1.3 52.5
10% 0.4 25.0
- - -
2.50 lb. 5.2 78.0

Boil

Enter any malt extracts or sugar added to the boil.

Ingredient Lb. Oz. % Extract
(%)
Points Color
(°L)
HCU
33% 24.6 26.5
- - -
67% 49.2 18.6
- - -
73.8 45.0

The starting boil volume is: 3 gallons
The specific gravity for the boil is: 1.132

Bitterness

Enter hop varieties and alpha acid ratings or use the "Add Hops" page to select your hops. Place a "p" under the "PB" column for pellet hops and/or "b" when using a hop bag. Specify the quantity of hops (in ounces) under the column indicating the time (in minutes) boiled. Modify the minute fields if you use a different hopping schedule.

Hop Variety Alpha
(%)
PB Hop Additions IBU Contributions
Aroma 60453015
10.8 - - -
9.0 - - 2.4
7.5 - - 2.0
- - - -
Utilization (%):
22% 19% 12% 5.8% 27.30.00.04.4

The estimated bitterness is: 32 IBU

Enter hops by: Weight IBU
Utilization method: Tinseth Rager Custom
Custom factor:

This web page copyright 1997-2019 by HBD.org.
All rights reserved.

Please direct any comments to markril@rcsis.com.