The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Resize Recipe

Use this page to scale the recipe to a different volume and/or scale the ingredients to achieve a different original gravity or bitterness level.

The values to the left are those for the current recipe. If some of these are empty, you should go back to the recipe and complete it.

Enter values in the input fields to the right for those parameters you want to change. When the conversion is performed, ingredient quantities will be scaled to achieve these new parameters.

Before After
Sparge runoff (gallons): 2.375
Boil volume (gallons): 2.5
Finished volume (gallons): 3.88
Mash efficiency: 65%
Original gravity: 1.048
Hop bitterness (IBU): 9

This web page copyright 1997-2019 by HBD.org.
All rights reserved.

Please direct any comments to markril@rcsis.com.