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Summary

The finished volume is: 10 gallons  Low  High 
The original gravity is: 1.075
1.0601.080
The alcohol is: 7.8% v/v (6.1% w/w) 4.5%8% v/v
The color is: 18 HCU (~11 SRM)
812 SRM
The bitterness is: 26 IBU
2530 IBU

Select which area of the recipe spreadsheet you wish to work on:

All sections Description Batch Size Mash Boil Bitterness

Description

Enter a brief description of the beer for this recipe.

Brewer:
Beer Name:
Style:
Type:
All grain Partial mash Extract w/grain Extract
FG:
Enter the expected final gravity. (Style range: -)

Batch Size

Enter estimated volumes (in gallons). Important: Fill in these fields first so that the calculations in the tables below can be carried out properly.

Sparge runoff: Leave this blank if doing an extract only recipe.
Boil volume: Enter the volume of wort you will be boiling.
Final volume: Enter the total batch size.

Mash

Enter your typical mash efficiency for recipes of this type.

Mash efficiency (%):

Enter the grains to be used in the mash or use the "Add Grain" page to select the grains.

Grain Lb. Oz. % Extract
(p/p/g)
Points Color
(°L)
HCU
29% 9.6 1.2
36% 12.0 4.0
14% 4.5 4.8
7.1% 2.1 0.2
14% 4.4 4.4
- - -
14.0 lb. 32.8 14.6

Given the mash efficiency, the estimated runoff SG is: 1.030

Boil

Enter any malt extracts or sugar added to the boil.

Ingredient Lb. Oz. % Extract
(p/p/g)
Points Color
(°L)
HCU
82% 33.3 3.6
- - -
18% 9.2 0.0
- - -
42.5 3.6

The starting boil volume is: 11 gallons
The specific gravity for the boil is: 1.068

Bitterness

Enter hop varieties and alpha acid ratings or use the "Add Hops" page to select your hops. Place a "p" under the "PB" column for pellet hops and/or "b" when using a hop bag. Specify the quantity of hops (in ounces) under the column indicating the time (in minutes) boiled. Modify the minute fields if you use a different hopping schedule.

Hop Variety Alpha
(%)
PB Hop Additions IBU Contributions
Aroma 9045255
- - - -
- - 9.2 -
15.7 - - 1.5
- - - -
Utilization (%):
21% 18% 14% 3.9% 15.70.09.21.5

The estimated bitterness is: 26 IBU

Enter hops by: Weight IBU
Utilization method: Tinseth Rager Custom
Custom factor:

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