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Summary

The finished volume is: 5 gallons  Low  High 
The original gravity is: 1.105
1.0751.090
The alcohol is: 9.7% v/v (7.6% w/w) 7%9% v/v
The color is: 204 HCU
20+ SRM
The bitterness is: 57 IBU
5080 IBU

Select which area of the recipe spreadsheet you wish to work on:

All sections Description Batch Size Mash Boil Bitterness

Description

Enter a brief description of the beer for this recipe.

Brewer:
Beer Name:
Style:
Type:
All grain Partial mash Extract w/grain Extract
FG:
Enter the expected final gravity. (Style range: 1.020-1.030)

Batch Size

Enter estimated volumes (in gallons). Important: Fill in these fields first so that the calculations in the tables below can be carried out properly.

Sparge runoff: Leave this blank if doing an extract only recipe.
Boil volume: Enter the volume of wort you will be boiling.
Final volume: Enter the total batch size.

Mash

Enter your typical mash efficiency for recipes of this type.

Mash efficiency (%):

Enter the grains to be used in the mash or use the "Add Grain" page to select the grains.

Grain Lb. Oz. % Extract
(%)
Points Color
(°L)
HCU
47% 26.0 1.8
9.3% 4.7 11.0
14% 6.1 105.0
2.3% 0.9 26.2
4.7% 2.0 50.0
4.7% 2.2 0.2
19% 9.2 0.9
- - -
10.8 lb. 51.2 195.2

Given the mash efficiency, the estimated runoff SG is: 1.073

Boil

Enter any malt extracts or sugar added to the boil.

Ingredient Lb. Oz. % Extract
(%)
Points Color
(°L)
HCU
100% 54.1 8.4
- - -
- - -
- - -
54.1 8.4

The starting boil volume is: 6 gallons
The specific gravity for the boil is: 1.088

Bitterness

Enter hop varieties and alpha acid ratings or use the "Add Hops" page to select your hops. Place a "p" under the "PB" column for pellet hops and/or "b" when using a hop bag. Specify the quantity of hops (in ounces) under the column indicating the time (in minutes) boiled. Modify the minute fields if you use a different hopping schedule.

Hop Variety Alpha
(%)
PB Hop Additions IBU Contributions
Aroma 60453015
32.0 - 24.6 -
- - - -
- - - -
- - - -
Utilization (%):
16% 15% 13% 8.1% 32.00.024.60.0

The estimated bitterness is: 57 IBU

Enter hops by: Weight IBU
Utilization method: Tinseth Rager Custom
Custom factor:

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