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ESP

Brewer: John Alden Email: jmalden@home.com
Beer: ESP Style: Pilsner
Type: Extract w/grain Size: 5 gallons
Color:
11 HCU (~8 SRM)
Bitterness: 35 IBU
OG: 1.048 FG: 1.009
Alcohol: 5.0% v/v (4.0% w/w)
Grain: .44 lb. British Carastan
Boil: 65 minutes SG 1.040 6 gallons
6.5 lb. Light malt extract
Hops: .5 oz. Saaz (3.75% AA, 60 min.)
1 oz. Hallertauer (4.25% AA, 60 min.)
.5 oz. Kent Goldings (5% AA, 30 min.)
.5 oz. Saaz (3.75% AA, 15 min.)
.38 oz. Kent Goldings (5% AA, 1 min.)
.5 oz. Saaz (3.75% AA, 1 min.)
Yeast: Pilsner or Lager Yeast
Tasting: It's hard to tell if this is a pilsner or an ale . It tastes like a
little bit of both. But it's gooood.

Recipe posted 08/22/98.