Cypress Point Lager
Brewer: | james Massa | Email: | james7047@comcast.net | |||||
Beer: | Cypress Point Lager | Style: | American Lager | |||||
Type: | All grain | Size: | 5 gallons | |||||
Color: |
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Bitterness: | 35 IBU | |||||
OG: | 1.048 | FG: | 1.010 | |||||
Alcohol: | 4.9% v/v (3.8% w/w) | |||||||
Grain: | 9 lb. American 2-row 8 oz. American crystal 60L |
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Mash: | 68% efficiency | |||||||
Boil: | 60 minutes | SG 1.040 | 6 gallons | |||||
ph 5.2 | ||||||||
Hops: | 1 oz. Tettnanger (4.5% AA, 60 min.) 1 oz. Tettnanger (4.5% AA, 30 min.) .5 oz. Hallertauer Mittelfruh (5% AA, 15 min.) |
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Yeast: | Dry Lager Yeast |
Recipe posted 06/25/12.