honey orange belgian wit
Brewer: | tdavisii | Email: | - | |||||
Beer: | honey orange belgian wit | Style: | belgian wit | |||||
Type: | All grain | Size: | 5.5 gallons | |||||
Color: |
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Bitterness: | 18 IBU | |||||
OG: | 1.047 | FG: | 1.010 | |||||
Alcohol: | 4.8% v/v (3.8% w/w) | |||||||
Grain: | 5 lb. American 2-row 2 lb. Raw wheat |
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Mash: | 65% efficiency | |||||||
doughed in at 167 fell to 154. mashed for an hour and a half temp fell to 147. sparged with 180 degree water. grain bed only went to 155 or so. | ||||||||
Boil: | 60 minutes | SG 1.040 | 6.5 gallons | |||||
2.25 lb. Honey | ||||||||
Hops: | 1 oz. Saaz (2.0% AA, 15 min.) 1 oz. northern brewer (8.7% AA, 15 min.) |
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Yeast: | wyeast 3944 | |||||||
Log: | 09/09/08 Peeled one large orange and boiled the zest. Added to the boil. |
Recipe posted 09/09/08.