Mirror Pond Pale Ale Clone

I asked the brewery for theis recipe as I really enjoy this beer. I hope this turns out
as good as the original. Please send me any comments if you use this recipe.

Brewer:	Lance Andrus/Deschutes Brewery		Email:	lance2@northnet.org
Beer:	Mirror Pond Pale Ale Clone		Style:	American Pale Ale
Type:	Extract w/grain		Size:	5 gallons
Color:	23 HCU (~13 SRM)		Bitterness:	41 IBU
OG:	1.055		FG:	1.016
Alcohol:	5.0% v/v (3.9% w/w)
Water:	I use bottled spring water as our local water is full of bad taste.
Grain:	1 lb. American 2-row 1 lb. British crystal 70-80L
Steep:	I steep my grains in 1.5 gallons of 150° water for 20 minutes then sparge them with an additional 1.5-3.5 gallons.
Boil:	minutes	SG 1.055	5 gallons
	3 lb. Light malt extract 3 lb. Light dry malt extract
Hops:	1 oz. Cascade (6% AA, 60 min.) .5 oz. Cascade (6% AA, 45 min.) .5 oz. Cascade (6% AA, 30 min.) .5 oz. Cascade (6% AA, 15 min.) .5 oz. Cascade (aroma)
Carbonation:	Carbonate in the bottle using corn sugar as a primer

Recipe posted 08/01/00.