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redd

Brewer: Jim Johnson Email: dbljay7542@msn.com
Beer: redd Style: American Amber Ale
Type: Partial mash Size: 5 gallons
Color:
41 HCU (~19 SRM)
Bitterness: 69 IBU
OG: 1.059 FG: 1.012
Alcohol: 6.1% v/v (4.8% w/w)
Grain: 1 lb. American Vienna
8 oz. British mild
1 lb. British crystal 50-60L
2 oz. American chocolate
2 oz. Roasted barley
4 oz. Raw wheat
Mash: 70% efficiency
Boil: minutes SG 1.046 6.5 gallons
5 lb. Light dry malt extract
Hops: 1 oz. Warrior (15% AA, 60 min.)
.5 oz. Cascade (6% AA, 30 min.)
.5 oz. Cascade (6% AA, 20 min.)
1 oz. Cascade (aroma)

Recipe posted 03/03/05.