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Homie's Pale Ale 4

Brew #49

Brewer: Charlie Gray Email: -
Beer: Homie's Pale Ale 4 Style: American Pale Ale
Type: All grain Size: 10 gallons
Color:
7 HCU (~5 SRM)
Bitterness: 20 IBU
OG: 1.046 FG: 1.010
Alcohol: 4.6% v/v (3.6% w/w)
Grain: 15 lb. 8 oz. American 2-row
8 oz. Dextrine malt (Cara-Pils)
8 oz. British crystal 70-80L
Mash: 75% efficiency
Mash for 90 minutes. 151° to 148°.
Boil: 90 minutes SG 1.040 11.5 gallons
Irish Moss last 18 minutes
Hops: 1 oz. Eroica (9% AA, 60 min.)
.5 oz. Cascade (5.7% AA, 10 min.)
.5 oz. Cascade (5.7% AA, 5 min.)
Yeast: 1056 from the Turle.
Carbonation: Keg 25 PSI for 48 hrs. 5-8 PSI for serving.

Recipe posted 02/17/03.