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A.J.I.S.

Brewer: Jim Johnson Email: Hop_Head@webtv.net
Beer: A.J.I.S. Style: Imperial Stout
Type: All grain Size: 11 gallons
Color:
211 HCU
Bitterness: 71 IBU
OG: 1.098 FG: 1.025
Alcohol: 9.4% v/v (7.4% w/w)
Grain: 20 lb. American 2-row
2 lb. 8 oz. British pale
2 lb. Wheat malt
5 lb. British mild
3 lb. Belgian biscuit
1 lb. British crystal 50-60L
1 lb. British crystal 135-165L
2 lb. American chocolate
2 lb. 8 oz. Roasted barley
2 lb. Flaked barley
Mash: 59% efficiency
Boil: minutes SG 1.081 13.25 gallons
4 lb. Light dry malt extract
1 lb. Molasses
Hops: 3 oz. Fuggles (4.75% AA, 60 min.)
1 oz. Cascade (6% AA, 60 min.)
2 oz. Centennial (10.5% AA, 60 min.)
1 oz. Styrian Goldings (5.5% AA, 60 min.)
3 oz. Tettnanger (4.5% AA, 60 min.)

Recipe posted 07/04/01.