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Uncle Pete's

Brewer: Duke Email: mopar_duke@yahoo.com
Beer: Uncle Pete's Style: Irish Dry Stout
Type: Extract w/grain Size: 4 gallons
Color:
106 HCU (~36 SRM)
Bitterness: 51 IBU
OG: 1.064 FG: 1.020
Alcohol: 5.6% v/v (4.4% w/w)
Water: Untreated well water.
Grain: 8 oz. American chocolate
Steep: Simpson chocolate 30 min @ 165
Boil: 60 minutes SG 1.064 4 gallons
6 lb. Dark malt extract
8 oz. Brown sugar
2 oz. Molasses
Brewed on 3/16/07
OG 1.059
Hops: 2 oz. Fuggles (4.75% AA, 60 min.)
1 oz. Willamette (5% AA, 30 min.)
Yeast: WLP 004 Irish Stout Yeast
Log: 10 days @ 70 in plastic bucket
no secondary
Carbonation: 2.5 volumes Corn Sugar: 3.58 oz. for 4 gallons @ 70°F
Bottled on 3/26/07
Tasting: Will taste on 04/14/07.

Recipe posted 03/28/07.