The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Dark Before the Dawn

Brewer: Eclectic Celt Email: -
Beer: Dark Before the Dawn Style: Robust Porter
Type: All grain Size: 10 gallons
Color:
54 HCU (~23 SRM)
Bitterness: 49 IBU
OG: 1.068 FG: -
Alcohol: -
Water: Adjusted to a Yorkshire profile
Grain: 20 lb. British pale
1 lb. American crystal 120L
1 lb. British crystal 50-60L
.25 lb. British chocolate
.5 lb. Coffee malt
Mash: 80% efficiency
dough in 169°
sacchrification rest 151°
mash out 161°
sparge 175°
Boil: 70~90 minutes SG 1.052 13 gallons
Irish Moss
Hops: 2 oz. Centennial (10.7% AA, 60 min.)
1 oz. Amarillo (9.5% AA, 20 min.)
1 oz. Amarillo (9.5% AA, 5 min.)
Yeast: 1056

Recipe posted 05/09/06.