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2Mild
| Brewer: | Bob | Email: | - | |||||
| Beer: | 2Mild | Style: | English Light Mild | |||||
| Type: | All grain | Size: | 5.0 gallons | |||||
| Color: |
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Bitterness: | 18 IBU | |||||
| OG: | 1.038 | FG: | 1.011 | |||||
| Alcohol: | 3.5% v/v (2.7% w/w) | |||||||
| Grain: | 3.00 lb. British lager 1.25 lb. American Vienna 2.50 lb. British mild 0.25 lb. British Carastan light 0.25 lb. Chocolate Rye Malt |
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| Mash: | 71% efficiency | |||||||
| Boil: | 60 minutes | SG 1.030 | 6.4 gallons | |||||
| Hops: | 0.5 oz. Northern Brewer (8.5% AA, 60 min.) | |||||||
| Yeast: | London Ale III Wyeast 1318 | |||||||
Recipe posted 06/23/06.
