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Golden Ale

Brewer: Fieldpointe Breweryİ Email: fieldpointebrewery@mac.com
Beer: Golden Ale Style: American Pale Ale
Type: Extract w/grain Size: 5 gallons
Color:
11 HCU (~8 SRM)
Bitterness: 32 IBU
OG: 1.058 FG: 1.012
Alcohol: 5.9% v/v (4.6% w/w)
Water: Add a teaspoon or so of gypsum if you like.
Grain: 1 lb. American Crystal 10L
0.5 lb. Dextrine Malt (Cara-Pils)
Steep: Steep grains for the typical 45 minutes @ 155° F.
Boil: 60 minutes SG 1.058 5 gallons
6 lb. Light LME
1 lb. Light DME
Add 1 teaspoon of flaked Irish Moss the last 15 minutes of the boil.
Hops: 1.5 oz. Liberty (4% AA, 60 min.)
1.5 oz. Liberty (4% AA, 15 min.)
Yeast: Wyeast #1056 American
Carbonation: Bottle using corn sugar or force carbonate in a keg.

Recipe posted 10/04/04.