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Götterdämmerung IPA

Brewer: Alex Baillieul Email: baillieul@cox.net
Beer: Götterdämmerung IPA Style: India Pale Ale
Type: All grain Size: 5 gallons
Color:
19 HCU (~11 SRM)
Bitterness: 57 IBU
OG: 1.065 FG: 1.014
Alcohol: 6.6% v/v (5.2% w/w)
Water: Charcol Filtered
Grain: 6 lb. American 2-row
1 lb. American crystal 60L
1 lb. Dextrine malt (Cara-Pils)
5 lb. American Vienna
Mash: 70% efficiency
Single Infusion Mash between 153°F - 158°F
Boil: 60 minutes SG 1.054 6 gallons
Irish Moss 15 minutes from end of boil
Hops: .5 oz. Chinook (12% AA, 60 min.)
.5 oz. Centennial (10.5% AA, 30 min.)
1 oz. Cascade (6% AA, 15 min.)
.5 oz. Centennial (10.5% AA, 15 min.)
1 oz. Cascade (aroma)
1 oz. Centennial (aroma)
.5 oz. Chinook (aroma)
Yeast: Sierra Nevada culture (Wyeast 1056)
Carbonation: 2.0 volumes Corn Sugar: 3.13 oz. for 5 gallons @ 70°F

Recipe posted 10/06/03.