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Number 1: Smoked Porter

Brewer: Beer Advocates Email: -
Beer: Number 1: Smoked Porter Style: Robust Porter
Type: Extract w/grain Size: 5 gallons
Color:
137 HCU (~44 SRM)
Bitterness: 33 IBU
OG: 1.065 FG: 1.016
Alcohol: 6.3% v/v (5.0% w/w)
Grain: 8 oz. Belgian Special B
6 oz. British crystal 70-80L
8 oz. British chocolate
8 oz. British black patent
8 oz. Dextrine malt (Cara-Pils)
Steep: Also include 3 oz. Peated Malt
Boil: 60 minutes SG 1.081 4 gallons
8 lb. Light malt extract
Hops: 1 oz. Cascade (6% AA, 60 min.)
1 oz. Fuggles (4.75% AA, 30 min.)
1 oz. Cascade (6% AA, 15 min.)
1 oz. Cascade (aroma)
Yeast: Danstar Nottingham Ale yeast

Recipe posted 11/19/03.