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Maple Wheat Ale

Brewer: Joe Manning Email: mannings@maine.rr.com
Beer: Maple Wheat Ale Style: American Wheat
Type: Extract Size: 5 gallons
Color:
5 HCU (~5 SRM)
Bitterness: 13 IBU
OG: 1.059 FG: 1.008
Alcohol: 6.6% v/v (5.2% w/w)
Boil: 60 minutes SG 1.148 2 gallons
3 lb. 3 oz. Light malt extract
3 lb. 3 oz. Wheat extract
2 lb. Maple syrup
1.5 tsp. Irish Moss
Hops: 1 oz. Hallertauer (4.25% AA, 60 min.)
.5 oz. Willamette (5% AA, 60 min.)
.5 oz. Willamette (5% AA, 15 min.)
Yeast: Munton's Ale Yeast

Recipe posted 01/28/07.