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Hefeweizen

Brewer: Brewpilot Email: -
Beer: Hefeweizen Style: Weizen/Weissbier
Type: All grain Size: 5.5 gallons
Color:
3 HCU (~3 SRM)
Bitterness: 12 IBU
OG: 1.045 FG: 1.012
Alcohol: 4.3% v/v (3.4% w/w)
Grain: 2.5 lb. German Pilsner
5 lb. Wheat malt
1 lb. American 6-row
Mash: 78% efficiency
Step Mash... 122 for 30 min, 153 for 45 min.
Boil: 60 minutes SG 1.038 6.5 gallons
Rehydrated Irish Moss at 15 minutes
Hops: .5 oz. Hallertauer Hersbrucker (5% AA, 60 min.)
.25 oz. Willamette (5% AA, 15 min.)
Yeast: WLP300

Recipe posted 02/09/07.