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Stewart Springs American Pilsner

Brewer: GlenStew Email: -
Beer: Stewart Springs American Pilsner Style: American Pilsener
Type: All grain Size: 5 gallons
Color:
7 HCU (~6 SRM)
Bitterness: 30 IBU
OG: 1.060 FG: 1.018
Alcohol: 5.5% v/v (4.3% w/w)
Grain: 7 lb. American 2-row
0 lb. American crystal 10L
0 lb. Dextrine malt (Cara-Pils)
2.7 lb. Flaked corn
1 lb. American crystal 20L
Mash: 75% efficiency
Decoction
Boil: 60 minutes SG 1.050 6 gallons
Hops: 1.4 oz. Saaz (3.8% AA, 60 min.)
1.1 oz. Saaz (3.8% AA, 20 min.)
1.0 oz. Saaz (3.8% AA, 7 min.)
Yeast: 2 Packs Wyeast #2007 Pilsen Lager
Carbonation: Primed using gyle (krausening) bulk bottle priming method.
Saving original unfermented wort canned into bottles.
Amount determined using Papazian formula:

quarts(to save for priming) = (gallons x 12) / (original gravity x 1,000)

Recipe posted 05/17/06.