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Alt

Brewer: kurt knotts Email: knottsk@mail.cyberzone.net
Beer: Alt Style: Alt
Type: All grain Size: 5.5 gallons
Color:
16 HCU (~10 SRM)
Bitterness: 12 IBU
OG: 1.054 FG: -
Alcohol: -
Grain: 5 lb. German Pilsner
5 lb. German Munich
1 oz. American black patent
8 oz. German Dark Munich
Mash: 75% efficiency
Boil: 90 minutes SG 1.045 6.5 gallons
Hops: .3 oz. Hallertauer Mittelfruh (5% AA, 60 min.)
.3 oz. Hallertauer Mittelfruh (5% AA, 30 min.)
.3 oz. Tettnanger (4.5% AA, 15 min.)
.3 oz. Tettnanger (aroma)
Yeast: Wyeast 1007

Recipe posted 04/12/98.