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Almost Kolsch
| Brewer: | aleman59 | Email: | - | |||||
| Beer: | Almost Kolsch | Style: | Kölsch | |||||
| Type: | Extract | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 25 IBU | |||||
| OG: | 1.051 | FG: | 1.010 | |||||
| Alcohol: | 5.3% v/v (4.2% w/w) | |||||||
| Water: | I will be using 5 gal Reverse Osmosis and 7gal City water ran through a charcoal filter. |
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| Boil: | 90 minutes | SG 1.043 | 12 gallons | |||||
| 9 lb. 14 oz. Light malt extract 4 lb. Wheat extract |
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| Irish Moss, Gelatin to fine out yeast. | ||||||||
| Hops: | 2.5 oz. Hallertauer (4.0% AA, 90 min.) 1 oz. Saaz (3.6% AA, 15 min.) 1 oz. Tettnanger (2.74% AA, 15 min.) |
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| Yeast: | 1L starter for 10 gallons Light DME/ WYeast 2565 Kolsch yeast. |
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| Carbonation: | 2.7 volumes | Corn Sugar: 4.77 oz. for 5 gallons @ 64°F | ||||||
Recipe posted 01/27/02.
