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Lager

Brewer: Colby Fry Email: -
Beer: Lager Style: American Light Lager
Type: Extract w/grain Size: 5 gallons
Color:
5 HCU (~4 SRM)
Bitterness: 22 IBU
OG: 1.043 FG: 1.008
Alcohol: 4.5% v/v (3.5% w/w)
Boil: 60 minutes SG 1.107 2 gallons
4 lb. Alexanders Sun Country Pale Malt
3 lb. Rice extract
Irish Moss Last 15 min
Yeast Food (Fermax) 1 tbsp
Hops: 3 oz. Saaz (3.5% AA, 60 min.)
1 oz. Saaz (3.5% AA, 1 min.)
Yeast: 10 grams Danstar Nottingham
Log: Primary 1 week @ 65
Secondary 6 weeks @ 32F
Keg when done
Carbonation: 2.6 volumes Keg: 9.2 psi @ 32°F

Recipe posted 09/16/02.