Czech Budweiser

This is a recipe from my local BYO. It's a good interpretation of the
original Budweiser. Try it, you'll like it!

Brewer: John Alden Email: jmalden@home.com
Beer: Czech Budweiser Style: Czech Lager
Type: Extract w/grain Size: 5 gallons
Color:
7 HCU (~5 SRM)
Bitterness: 51 IBU
OG: 1.056 FG: 1.011
Alcohol: 5.8% v/v (4.5% w/w)
Grain: .22 lb. American 2-row
.11 lb. American crystal 10L
Boil: 65 minutes SG 1.046 6 gallons
5.25 lb. Light malt extract
1.8 lb. Corn sugar
Irish Moss, last 15 minutes
Hops: 1 oz. Bullion (8.5% AA, 60 min.)
.88 oz. Hallertauer (4.25% AA, 60 min.)
1.06 oz. Saaz (3.75% AA, 15 min.)
Yeast: Lager yeast

Recipe posted 08/29/98.