The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Bohunk

Brewer: The Fallen Email: rodburn36@hotmail.com
Beer: Bohunk Style: Bohemian Pilsener
Type: Partial mash Size: 5 gallons
Color:
3 HCU (~3 SRM)
Bitterness: 27 IBU
OG: 1.054 FG: 1.011
Alcohol: 5.5% v/v (4.3% w/w)
Grain: 8 lb. American 2-row
Mash: 75% efficiency
hold mash at 144° min 45 minutes, Iodine test for conversion. drain and recycle runoff X3, sparge with 185° water and recycle X3 collect 4 gal and boil
Boil: 1 hour minutes SG 1.067 4 gallons
1 lb. Cane sugar
Hops: .5 oz. Hallertauer Hersbrucker (5% AA, 60 min.)
.5 oz. Tettnanger (4.5% AA, 60 min.)
.5 oz. Hallertauer Hersbrucker (5% AA, 45 min.)
.25 oz. citra (8% AA, 15 min.)
.5 oz. Tettnanger (4.5% AA, 15 min.)

Recipe posted 02/19/15.