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DUSHBAG #2

Brewer: G&O Email: -
Beer: DUSHBAG #2 Style: German Pilsener
Type: Extract w/grain Size: 20 liters
Color:
6 HCU (~5 SRM)
Bitterness: 17 IBU
OG: 1.049 FG: 1.010
Alcohol: 5.1% v/v (4.0% w/w)
Grain: 700g German Pilsner
200g Wheat malt
Boil: 60 minutes SG 1.049 20 liters
2kg Light malt extract
500g Belgian candi sugar
Hops: 30g Kent Goldings (5% AA, 60 min.)
Yeast: s-33 Fermentis 11.5 g
Carbonation: 2.5 volumes Corn Sugar: 140g for 20 liters @ 25°C

Recipe posted 10/24/09.