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VP Brown Ale

Brewer: Vic Email: -
Beer: VP Brown Ale Style: English Brown
Type: Extract w/grain Size: 5 gallons
Color:
54 HCU (~23 SRM)
Bitterness: 31 IBU
OG: 1.064 FG: 1.010
Alcohol: 7.0% v/v (5.5% w/w)
Grain: 1 lb. 8 oz. American crystal 60L
2.5 oz. American chocolate
2.5 oz. Roasted barley
Steep: Steep grains at 155F for 45 minutes.
Boil: 60 minutes SG 1.080 4 gallons
8 lb. Light malt extract
Hops: 1 oz. Styrian Goldings (5.5% AA, 60 min.)
1.5 oz. Styrian Goldings (5.5% AA, 30 min.)
.25 oz. Cascade (aroma)
.5 oz. Styrian Goldings (aroma)
Yeast: Burton Ale Yeast

Recipe posted 03/11/04.