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Grohmann ESB

Brewer: Luiz Gavioli Email: luizbag@gmail.com
URL: http://www.cervejariagrohmann.com.br
Beer: Grohmann ESB Style: English Strong (Extra Special) Bitter
Type: All grain Size: 20 liters
Color:
20 HCU (~12 SRM)
Bitterness: 47 IBU
OG: 1.060 FG: 1.010
Alcohol: 6.4% v/v (5.0% w/w)
Grain: 3kg 500g American 2-row
1kg American crystal 40L
200g Flaked wheat
250g Dextrine malt (Cara-Pils)
Mash: 80% efficiency
Boil: 60 minutes SG 1.040 30 liters
Hops: 30g Northern Brewer (10% AA, 60 min.)
30g Kent Goldings (5% AA, 15 min.)
Yeast: S04

Recipe posted 03/26/10.