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La garriguenca

Brewer: Benet Email: -
Beer: La garriguenca Style: English Best (Special) Bitter
Type: All grain Size: 16 liters
Color:
22 HCU (~12 SRM)
Bitterness: 35 IBU
OG: 1.051 FG: 1.012
Alcohol: 5.0% v/v (3.9% w/w)
Grain: 3.5kg British pale
500g British amber
250g American crystal 80L
Mash: 62% efficiency
Boil: 90 minutes SG 1.035 23 liters
Hops: 50g Styrian Goldings (3.5% AA, 90 min.)
15g Styrian Goldings (3.5% AA, 15 min.)
15g Styrian Goldings (3.5% AA, 0 min.)

Recipe posted 05/21/05.