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Pale Ale
| Brewer: | Adam L. Crawford | Email: | - | |||||
| Beer: | Pale Ale | Style: | American Pale Ale | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 61 IBU | |||||
| OG: | 1.045 | FG: | 1.012 | |||||
| Alcohol: | 4.3% v/v (3.4% w/w) | |||||||
| Grain: | 1 lb. American crystal 40L | |||||||
| Boil: | 60 minutes | SG 1.075 | 3 gallons | |||||
| 3.3 lb. Light malt extract 2 lb. Light dry malt extract |
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| Hops: | 1.5 oz. Chinook (12% AA, 60 min.) 1 oz. Cascade (6% AA, 10 min.) .5 oz. Chinook (12% AA, 10 min.) 1 oz. Cascade (aroma) |
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| Yeast: | American Ale yeast | |||||||
| Carbonation: | 2.6 volumes | Corn Sugar: 4.74 oz. for 5 gallons @ 70°F | ||||||
Recipe posted 09/07/02.
