Tuna Dance Pale Ale

First All Grain session... wanted to clone SNPA,
Hit 87% efficiency, gonna be strong...

Brewer:	Patrick C		Email:	arrowman@home.com
Beer:	Tuna Dance Pale Ale		Style:	American Pale Ale
Type:	All grain		Size:	5 gallons
Color:	5 HCU (~5 SRM)		Bitterness:	45 IBU
OG:	1.064		FG:	1.011
Alcohol:	6.8% v/v (5.4% w/w)
Water:	1/4tsp gypsum added to filtered tap water
Grain:	9 lb. American 2-row .5 lb. American crystal 20L .5 lb. Dextrine malt (Cara-Pils)
Mash:	87% efficiency
	Single infusion in converted 5 gallon igloo.
Boil:	60 minutes	SG 1.053	6 gallons
	Irish Moss (1/4 tsp) at 15 minutes
Hops:	1.0 oz. Perle (8% AA, 60 min.) 1 oz. Kent Goldings (5% AA, 15 min.) 1 oz. Kent Goldings (5% AA, 10 min.) 1 oz. Kent Goldings (5% AA, 5 min.) 1 oz. Cascade (aroma)
Yeast:	Wyeast 1332, pitched at 69 degrees.
Carbonation:	Bottled with 4.75 oz corn sugar.
Tasting:	It's SNPA with a slightly lighter color, and a touch more alcohol. Very nice balance!

Recipe posted 04/03/00.