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FJBW
| Brewer: | Jim Johnson | Email: | Hop_Head@webtv.net | |||||
| Beer: | FJBW | Style: | Barley Wine | |||||
| Type: | All grain | Size: | 10 gallons | |||||
| Color: |
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Bitterness: | 135 IBU | |||||
| OG: | 1.100 | FG: | 1.030 | |||||
| Alcohol: | 9.1% v/v (7.1% w/w) | |||||||
| Grain: | 32 lb. American 2-row 5 lb. American Munich 2 lb. American crystal 40L 1 lb. Flaked barley |
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| Mash: | 60% efficiency | |||||||
| Boil: | 120 minutes | SG 1.080 | 12.5 gallons | |||||
| 3 lb. Light dry malt extract | ||||||||
| Hops: | 2 oz. Cascade (9% AA, 60 min.) 2 oz. Chinook (12% AA, 60 min.) 2 oz. Nugget (12% AA, 60 min.) 2 oz. Chinook (12% AA, 30 min.) 4 oz. Cascade (9% AA, 15 min.) |
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Recipe posted 10/31/02.
