The Beer Recipator


The BreweryHomeSpreadsheetRecipesDiscussion

Oak Frost Irish Red

Brewer: Brian Schoolcraft Email: -
Beer: Oak Frost Irish Red Style: English Pale Ale
Type: Extract w/grain Size: 5 gallons
Color:
49 HCU (~22 SRM)
Bitterness: 27 IBU
OG: 1.057 FG: 1.014
Alcohol: 5.5% v/v (4.3% w/w)
Grain: 8 oz. German Munich
1 lb. American crystal 20L
4 oz. Roasted barley
Boil: minutes SG 1.047 6 gallons
7 lb. Amber malt extract
Hops: .5 oz. Northern Brewer (7.8% AA, 60 min.)
.5 oz. Northern Brewer (7.8% AA, 30 min.)
1 oz. Fuggles (aroma)

Recipe posted 11/24/02.