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Darby Brown

Brewer: Howells Email: howells_family_of_fine_beers@hotmail.com
Beer: Darby Brown Style: American Brown
Type: All grain Size: 5. gallons
Color:
26 HCU (~14 SRM)
Bitterness: 53 IBU
OG: 1.052 FG: 1.012
Alcohol: 5.2% v/v (4.0% w/w)
Grain: 7 lb. Briess 2-row
1 lb. Briess Special Roast
1 lb. UK light crystal 50-60K
0 lb.
Mash: 70% efficiency
Single temp infusion @152
Boil: 60 minutes SG 1.040 6.5 gallons
1 lb. Brown sugar-30 min
Irish Moss- last 15
Hops: 1 oz. Horizon (12% AA, 60 min.)
1 oz. Liberty (4% AA, 15 min.)
Yeast: Burton Ale yeast(White Labs)
Log: Primary- 7 days
Secondary- 7 days
Carbonation: Bottle condition

Recipe posted 02/06/03.