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#1 Red-Letter ESB

Brewer: Sinko Email: -
Beer: #1 Red-Letter ESB Style: English Strong (Extra Special) Bitter
Type: All grain Size: 6 gallons
Color:
20 HCU (~12 SRM)
Bitterness: 52 IBU
OG: 1.062 FG: 1.012
Alcohol: 6.4% v/v (5.0% w/w)
Grain: 11.5 lb. American 2-row
1.5 lb. American crystal 40L
0.5 lb. British crystal 70-80L
Mash: 75% efficiency
Water-to-grist: 0.9 qt/lb
Mash temp: 151 F
Boil: 60 minutes SG 1.062 6 gallons
Hops: 1.65 oz. Perle (8% AA, 60 min.)
0.7 oz. Cascade (6% AA, 15 min.)
0.8 oz. Cascade (aroma)
Yeast: Burton Ale Yeas

Recipe posted 10/17/04.