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CT-30

Brewer: George Thomas Email: -
Beer: CT-30 Style: American Wheat
Type: Extract w/grain Size: 5 gallons
Color:
3 HCU (~3 SRM)
Bitterness: 28 IBU
OG: 1.047 FG: 1.011
Alcohol: 4.6% v/v (3.6% w/w)
Water: Water filtered through Britta Water Filter
Grain: 7.9 oz. American 6-row
0.40 oz. Dextrine malt (Cara-Pils)
7.9 oz. Flaked wheat
Steep: Grains steeped in muslin bag for 30 minutes at 168.
Boil: 60 minutes SG 1.059 4.0 gallons
5.97 lb. Wheat extract
Hops: 0.99 oz. Perle (8% AA, 60 min.)
0.50 oz. Mt. Hood (4.5% AA, 10 min.)
0.50 oz. Mt. Hood (4.5% AA, 0 min.)
Yeast: White Labs German Ale Kolsch Yeast (#WLP 029)
Carbonation: 3/4 cup corn sugar at bottling

Recipe posted 09/25/00.