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Dub-ya PA

Brewer: KOBB Email: -
Beer: Dub-ya PA Style: Weizen/Weissbier
Type: All grain Size: 4 gallons
Color:
8 HCU (~6 SRM)
Bitterness: 26 IBU
OG: 1.056 FG: 1.014
Alcohol: 5.5% v/v (4.3% w/w)
Water: Naperville tap.
Grain: 3 lb. American 2-row
3 lb. Wheat malt
8 oz. Crystal 40
Mash: 76% efficiency
152F-60 min
Boil: 60 minutes SG 1.043 5.25 gallons
1 lb. Honey
Hops: 1 oz. Tettnanger (3.2% AA, 60 min.)
.2 oz. Chinook (12% AA, 60 min.)
.5 oz. Amarillo (aroma)
Yeast: Wyeast 3068.
Log: Inspired by Crack'd Wheat.

Recipe posted 03/26/12.