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Bavarian Honey Hefe
| Brewer: | Shawn Duggan | Email: | - | |||||
| Beer: | Bavarian Honey Hefe | Style: | Weizen/Weissbier | |||||
| Type: | Extract w/grain | Size: | 5 gallons | |||||
| Color: |
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Bitterness: | 14 IBU | |||||
| OG: | 1.053 | FG: | 1.010 | |||||
| Alcohol: | 5.5% v/v (4.3% w/w) | |||||||
| Grain: | 1 lb. German Munich | |||||||
| Boil: | 60 minutes | SG 1.105 | 2.5 gallons | |||||
| 5 lb. Wheat extract 1.5 lb. Honey |
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| Hops: | 1 oz. Tettnanger (4.5% AA, 60 min.) 1 oz. Hallertauer (4.25% AA, 15 min.) 1 oz. Saaz (aroma) |
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| Yeast: | Weihenstephan Wheat Yeast |
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Recipe posted 08/10/01.
