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Holy Steamer Batman!

Big brothers attempt at improving on perfection!

Brewer: McKinney Brothers Email: chrmckin5@aol.com
Beer: Holy Steamer Batman! Style: California Common
Type: All grain Size: 5.0 gallons
Color:
11 HCU (~8 SRM)
Bitterness: 49 IBU
OG: 1.060 FG: 1.018
Alcohol: 5.4% v/v (4.3% w/w)
Water: California Tap Water
Grain: 7 lb. American 2-row
2 lb. Wheat malt
12 oz. American victory
1 lb. Dextrine malt (Cara-Pils)
1 lb. American crystal 20L
Mash: 70% efficiency
Mash in @ 152° for 60 min. Sparge with 170° water for 60 min.
Boil: 90 minutes SG 1.043 7.0 gallons
Irish Moss @ 15 to go
Hops: .5 oz. Northern Brewer (8.5% AA, 45 min.)
.5 oz. Chinook (12% AA, 30 min.)
1.0 oz. Cascade (6% AA, 10 min.)
.5 oz. Northern Brewer (8.5% AA, 10 min.)
2.0 oz. Cascade (6% AA, 2 min.)
1.0 oz. Cascade (aroma)
1.5 oz. Chinook (aroma)
1.0 oz. Northern Brewer (aroma)
Yeast: San Fran Lager yeast @ ale fermentation temp.
Log: Dry hop for 7 days
Tasting: We'll let you know how it turned out!

Recipe posted 02/09/06.